Guests at The Royal George Hotel enjoy a wide selection of the highest quality food throughout the day, from our Full Scottish Breakfast commencing at 7am to final orders of Evening Dinner at 9pm.
At the head of our brigade of experienced chefs, is Jamie Mclean. Jamie is responsible for the selection of the finest fresh farm and local market produce available daily in Perthshire, and is always at hand casting his watchful eye over the preparation through to the final presentation of dishes from his kitchen.
Luncheon commences 12 Noon and the menu offers guests a comprehensive variety of all the old favourites with the option of our daily specials including a Roast of The Day.
Afternoon Teas are available between 3pm and 5pm daily, with many of our guests enjoying their sandwiches, home-made creamed scones and meringues in the Sun Lounge watching the river and the world drifting by.
High Teas are extremely popular and you are well advised to make a reservation, especially over the weekend. Available from 5.00pm to 7.00pm daily.
Dinner is served from 7pm in the main restaurant where guests may choose from a fresh selection of Traditional Scottish Fare. Vegetarian options are available and we make a conscientious effort to cater for our younger guests.
Whether you are looking for a light lunch with friends, an afternoon tea or an evening dinner with clients, you will find The Royal George Hotel offers the quality and service you expect.